Elva Restaurant

Elva Restaurant

Fine dining, sustainability, and exceptional service are the foundations of the Elva Restaurant food experience.

Chef Piotr and his crew create with seasonal local ingredients from the Voss and Westland region!

The menus are based on the availability of local produce and change through the year following the seasons.

FINE DINING MENY

3 Course Service

Monday to Thursday

There is a choice of Omnivore, Herbivore or Pescetarian.

7-Course Service

Friday & Saturday

A magnificent presentation of a mixed menu with a selection of starters, main courses and dessert.

Wine Pairing Packages

A selection of perfectly matched wine is offered for all meals in addition to local beer and Cider from Hardanger.

Booking and info:

  • Online Booking closes 24 in advance. 
  • Select the date first then the number of seats you wish to book.
  • Dinner Service is at 19:30